Tuna Casserole - cooking recipe

Ingredients

1 pkg. macaroni and cheese dinner
1 (7 oz.) can tuna, drained and flaked
1 can condensed cream of mushroom soup
1/2 c. milk
1 Tbsp. instant onion
1 tsp. lemon juice
1/8 tsp. garlic salt
1/2 c. crushed potato chips

Preparation

Prepare dinner according to packaged directions. Add tuna, soup, milk and seasonings.
Pour into a 1 1/2-quart casserole dish.
Top with potato chips.
Bake in a 350\u00b0 oven for 20 minutes.