Five Flavor Pound Cake - cooking recipe

Ingredients

2 sticks oleo
1/2 c. Crisco
3 c. sugar
5 eggs
3 c. flour
1/2 tsp. baking powder
1/4 tsp. salt
1 c. sweet milk
1 tsp. coconut flavoring
1 tsp. rum flavoring
1 tsp. butter flavoring
1 tsp. lemon flavoring
1 tsp. vanilla flavoring

Preparation

Blend butter, Crisco and sugar and sift flour, baking powder and salt.
Add flavoring with milk and add alternately with flour. Cook at 325\u00b0 for 1 1/2 hours.