Creamsicle Cake - cooking recipe
Ingredients
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1 box orange cake mix (Duncan Hines)
1 small box orange Jell-O
1 small box instant vanilla pudding
1 small Cool Whip
1 c. cold milk
1 small can Mandarin oranges
Preparation
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Make cake per directions on box.
Cool for 1/2 hour.
Mix 1 1/2 cups hot water and orange Jell-O powder.
Poke holes in cake with toothpick.
Pour orange Jell-O over cake.
Refrigerate for 1 hour.
Mix pudding with cold milk.
Fold in Cool Whip.
Ice cake with this mixture.
Put Mandarin orange slices on top.
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