Creamsicle Cake - cooking recipe

Ingredients
    1 box orange cake mix (Duncan Hines)
    1 small box orange Jell-O
    1 small box instant vanilla pudding
    1 small Cool Whip
    1 c. cold milk
    1 small can Mandarin oranges
Preparation
    Make cake per directions on box.
    Cool for 1/2 hour.
    Mix 1 1/2 cups hot water and orange Jell-O powder.
    Poke holes in cake with toothpick.
    Pour orange Jell-O over cake.
    Refrigerate for 1 hour.
    Mix pudding with cold milk.
    Fold in Cool Whip.
    Ice cake with this mixture.
    Put Mandarin orange slices on top.

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