Cherry Cake Cobbler - cooking recipe

Ingredients

1 pkg. white cake mix
1 1/4 c. water
3 eggs
1/3 c. oil
1 c. sugar
2 Tbsp. cornstarch
2 cans pitted red cherries with juice
2 Tbsp. melted butter
1/2 tsp. red food coloring
3/4 tsp. almond extract

Preparation

Prepare cake batter as directed and pour evenly into 9 x 13-inch pan.