Cheese Cake - cooking recipe

Ingredients

1 c. flour
1 stick butter
1 c. chopped nuts
1 c. sugar
1 pkg. cream cheese (8 oz.)
9 oz. Cool Whip
1 can cherry pie filling

Preparation

Mix flour, butter and chopped nuts together.
Press in bottom of pan and bake at 350\u00b0 for 20 minutes or until brown.
Mix sugar, cream cheese and Cool Whip together.
Spread over cooled crust. Spread cherry pie filling on top and chill.