Beefed Up Beans - cooking recipe

Ingredients

1 (28 oz.) can pork and beans in tomato sauce
1/2 c. catsup
1 Tbsp. prepared mustard
1 tsp. soy sauce
1 tsp. Worcestershire sauce
2 c. frozen Basic Ground Beef Mixture

Preparation

In large saucepan, combine beans, 1/2 c. water, catsup, mustard, soy sauce, and Worcestershire sauce; add frozen meat mixture. Cover and simmer for 20 minutes, stirring occasionally. Serve in bowls with crackers. Makes 4-5 servings.