Party Rye - cooking recipe

Ingredients

1 lb. Jimmy Dean sausage
1 lb. jalapeno cheese
1 lb. ground meat
1 lb. Velveeta cheese

Preparation

Brown sausage and ground meat.
Add cheese (cut into pieces). Add approximately four tablespoons salsa.
Cool.
Spread on party rye and freeze on cookie sheets.
When frozen, transfer to Baggies and store in freezer.
To heat, put in 350\u00b0 oven until slightly brown and serve hot.