Lemon Delight - cooking recipe

Ingredients
    1 c. flour
    1 stick oleo
    1/2 c. nuts, chopped
    1 (8 oz.) pkg. cream cheese
    1 c. powdered sugar
    1 c. Cool Whip
    2 boxes lemon instant pudding
    2 c. milk
Preparation
    Mix flour, oleo and nuts.
    Press into a 9 x 13-inch pan.
    Bake at 350\u00b0 for 15 to 20 minutes.
    Cool.

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