Lemon Delight - cooking recipe
Ingredients
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1 c. flour
1 stick oleo
1/2 c. nuts, chopped
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 c. Cool Whip
2 boxes lemon instant pudding
2 c. milk
Preparation
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Mix flour, oleo and nuts.
Press into a 9 x 13-inch pan.
Bake at 350\u00b0 for 15 to 20 minutes.
Cool.
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