Ingredients
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2 pkg. crescent rolls
1 lb. cream cheese, softened
1 pkg. dry Ranch dressing mix
1 c. Miracle Whip
Preparation
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Unroll rolls and lay out flat on large cookie sheet.
Bake as directed.
Cool.
Mix together the cream cheese, dressing mix and Miracle whip and spread on cooled crust.
Shred 1 cup each carrots, broccoli, radishes, mushrooms, red and green pepper and black and/or green olives.
Sprinkle on top of cream cheese mixture in layers.
Refrigerate for a few hours.
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