George Washington Pound Cake - cooking recipe
Ingredients
-
1 c. margarine
3 c. sugar
6 eggs, separated
1 tsp. lemon flavoring
1 tsp. vanilla flavoring
3 c. flour
1 tsp. baking powder
1 tsp. salt
1 c. milk
Preparation
-
Cream margarine and sugar until fluffy.
Add egg yolks, one at a time.
Beat well after each.
Add lemon and vanilla flavoring.
Leave a comment