George Washington Pound Cake - cooking recipe

Ingredients
    1 c. margarine
    3 c. sugar
    6 eggs, separated
    1 tsp. lemon flavoring
    1 tsp. vanilla flavoring
    3 c. flour
    1 tsp. baking powder
    1 tsp. salt
    1 c. milk
Preparation
    Cream margarine and sugar until fluffy.
    Add egg yolks, one at a time.
    Beat well after each.
    Add lemon and vanilla flavoring.

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