Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli
2 eggs, beaten
1 c. sharp cheese, grated
1 can cream
1 c. mayonnaise
1 can mushroom soup
1 small onion, grated
Ritz cracker crumbs

Preparation

Cook broccoli until tender.
Arrange in a dish.
Combine cheese, eggs, mayonnaise, soup and onion.
Spread over broccoli and cover with crumbs.
Bake at 350\u00b0 for 30 minutes.
One-half cup sour cream may be substituted for mayonnaise, if desired.