Russian Tea - cooking recipe
Ingredients
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16 c. water
3 c. sugar
1/2 Tbsp. whole cloves
2 1/2 Tbsp. tea
juice of 4 lemons
juice of 4 oranges
Preparation
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Boil the water and sugar 5 minutes. Add cloves and tea (tie in bag).
Boil 5 minutes more. Simmer 10 minutes. Add orange and lemon juices. Serve hot or cold.
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