Russian Tea - cooking recipe

Ingredients
    16 c. water
    3 c. sugar
    1/2 Tbsp. whole cloves
    2 1/2 Tbsp. tea
    juice of 4 lemons
    juice of 4 oranges
Preparation
    Boil the water and sugar 5 minutes. Add cloves and tea (tie in bag).
    Boil 5 minutes more. Simmer 10 minutes. Add orange and lemon juices. Serve hot or cold.

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