Jalapeno Beef Stew - cooking recipe
Ingredients
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2 lb. stew beef, cut small
1 large onion
flour
salt and pepper
Worcestershire sauce
hot sliced jalapeno pepper sauce
garlic
whatever you want to season
Preparation
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Brown stew beef; add onion and whatever you want to.
Cover with water.
Cook slow for approximately 1 hour or until meat is done and juice is thick.
Add jalapeno peppers and cook awhile. Serve over rice or mashed potatoes.
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