Cool 'N Easy Watermelon Pie - cooking recipe

Ingredients

2/3 c. boiling water
1 (4 oz.) pkg. Jell-O brand watermelon flavor gelatin
1/2 c. cold water
ice cubes
1 (8 oz.) tub Cool Whip topping, thawed
1 prepared graham cracker crumb crust
additional whipped topping (for garnish)

Preparation

Step 1:
Stir boiling water into gelatin in bowl 2 minutes or until dissolved.
Mix water and ice to make 1 1/4 cups.
Remove any remaining ice.