Everything Chowder - cooking recipe

Ingredients

2 slices bacon, diced
1 small onion, sliced
2 medium potatoes, pared and diced
1 can cream-style corn
1 1/2 c. milk
2 Tbsp. butter
1 1/4 tsp. salt
1/2 tsp. sugar
1/8 tsp. pepper
1 can minced clams
cauliflower
broccoli and any other veggies you like

Preparation

In medium saucepan, saute bacon and onion until golden brown. Add potatoes and 3/4 cup water; bring to a boil.
Cover boil gently about 10 minutes tender, not mushy.
Add corn, milk, butter, salt, pepper, sugar and veggies; simmer covered until veggies tender but not soft.