Raspberry Bars - cooking recipe

Ingredients

1 c. all-purpose flour
1 tsp. baking powder
1/2 c. chilled butter
2 large eggs
1 Tbsp. milk
1/2 c. raspberry jam
2/3 c. sugar
1/4 c. butter, melted
2 c. shredded sweetened coconut

Preparation

Preheat oven to 350\u00b0.
Grease an 8-inch square baking dish. Mix together the flour and baking powder.
Using a pastry blender or 2 knives, cut the butter into the flour mixture until coarse crumbs form.