Cheesy Hash Browns - cooking recipe

Ingredients
    1 can cream of chicken soup
    1 pt. sour cream
    1 bag frozen hash browns
    2 c. shredded Cheddar cheese
    1 stick butter
    1 c. crushed potato chips
Preparation
    Melt butter.
    Mix all ingredients, except potato chips.
    Spread in baking dish.
    Top with crushed chips.
    Bake at 350\u00b0 for 1 hour.

Leave a comment