Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. crushed pretzels
1 Tbsp. sugar
1/4 c. reduced calorie margarine, melted
8 oz. fat-free cream cheese
2 c. whipped topping (Dream Whip made with skim milk)
1/4 c. sugar
1 small box sugar-free strawberry gelatin (3 oz.)
1 c. boiling water
1 pkg. frozen unsweetened strawberries, partially thawed

Preparation

Mix pretzels, 1 tablespoon sugar and margarine together and spread evenly in bottom of 9 x 9-inch pan which has been sprayed with vegetable oil cooking spray.
Bake at 400\u00b0 for 8 to 10 minutes.
Let cool completely.