Tater Tot Casserole - cooking recipe

Ingredients

16 oz. frozen Tater Tots
3 cans cream soup (either chicken, celery or mushroom)
chopped onion
1 lb. hamburger
1 c. milk

Preparation

Fry hamburger and drain.
Mix soup, hamburger and 1 cup milk together.
Spread mixture in bottom of casserole dish.
Spread Tater Tots over top of mixture.
Bake in 350\u00b0 oven until Tater Tots are done.