Hamburger Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 c. green pepper
1 1/2 c. onions
8 oz. can tomato sauce
1/2 tsp. garlic salt
1 Tbsp. chili powder
1/2 c. sour cream
1 egg, beaten
3/4 c. mild cheese
1 small can biscuits
Preparation
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Mix all ingredients, except biscuit and cheese.
Put beef mixture in an 8-inch pan.
Roll out biscuits and cover beef, mixed ingredients.
Bake at 375\u00b0 for 35 minutes, then cover with grated cheese.
Makes 4 to 6 servings.
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