Peach Cobbler - cooking recipe

Ingredients

1 qt. peaches
sugar
1 c. flour
1/2 tsp. salt
1 tsp. baking powder
1/2 c. sugar
1 egg
1 Tbsp. butter
1/2 c. milk

Preparation

Slice peaches; cover with sugar. Let stand several hours. Pour into 9 x 12-inch pan. Beat remaining ingredients and pour over peaches. Bake at 400\u00b0.