Fantasy Fudge - cooking recipe
Ingredients
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4 c. sugar
1 stick butter
1 can cream
12 oz. chocolate chips
1 pt. marshmallow cream
1 tsp. vanilla
Preparation
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Bring to a full boil sugar, butter and cream.
Boil 7 to 9 minutes or until it forms a soft ball.
Take off the heat, then add chocolate chips, marshmallow cream and vanilla.
Beat until smooth.
Pour into buttered pan (9 x 13-inch).
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