Fantasy Fudge - cooking recipe

Ingredients
    4 c. sugar
    1 stick butter
    1 can cream
    12 oz. chocolate chips
    1 pt. marshmallow cream
    1 tsp. vanilla
Preparation
    Bring to a full boil sugar, butter and cream.
    Boil 7 to 9 minutes or until it forms a soft ball.
    Take off the heat, then add chocolate chips, marshmallow cream and vanilla.
    Beat until smooth.
    Pour into buttered pan (9 x 13-inch).

Leave a comment