Tartar Sauce - cooking recipe

Ingredients
    1 c. mayonnaise
    1 Tbsp. minced onion
    1 Tbsp. capers
    1 tsp. vinegar
    1 Tbsp. chopped sweet pickle
    1/2 tsp. prepared mustard
    1 hard-boiled egg, chopped fine
Preparation
    Combine all ingredients and mix well.
    Chill in covered dish for at least 2 hours before serving.

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