Tartar Sauce - cooking recipe

Ingredients

1 c. mayonnaise
1 Tbsp. minced onion
1 Tbsp. capers
1 tsp. vinegar
1 Tbsp. chopped sweet pickle
1/2 tsp. prepared mustard
1 hard-boiled egg, chopped fine

Preparation

Combine all ingredients and mix well.
Chill in covered dish for at least 2 hours before serving.