Apple Cheese Casserole - cooking recipe

Ingredients

1 stick oleo
1 c. sugar
3/4 c. flour
8 oz. Velveeta cheese
1 can White House sliced apples, drained
1/4 c. milk

Preparation

Cream
by
hand oleo, sugar, flour and Velveeta cheese. Put 1 can apples in bottom of casserole sprayed with Pam.
Top apples with
the
above mixture.
Pour milk over all.
Bake at 325\u00b0 for 30 or 40 minutes.
(Very good!)