Impossible Taco Pie - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onions
1 large (1 1/4 oz.) envelope taco seasoning mix
1 (4 oz.) can chopped green chilies, drained
1 1/4 c. milk
3/4 c. Bisquick baking mix
3 eggs
2 tomatoes, sliced
1 shredded Monterey Jack or Cheddar cheese

Preparation

Heat oven to 400\u00b0.
Grease a 10-inch dish or pie plate (10 x 1 1/2-inch).
Cook and stir beef and onions over medium heat until brown; drain.
Stir in seasoning mix.
Spread in plate.
Sprinkle with chilies.
Beat milk, baking mix and eggs until smooth; pour into plate.
Bake for 25 minutes.
Top with tomatoes.
Sprinkle with cheese.
Bake until knife inserted between center and edge comes out clean, 8 to 10 minutes longer.
Cool 5 minutes.
Serve with sour cream, chopped tomatoes and shredded lettuce, if desired.