Della Joseph'S "Hanging On A Chip" - cooking recipe

Ingredients

1 lb. bulk pork sausage
1 lb. lean ground meat
1 onion, chopped
1 can cream of mushroom soup
1 lb. Velveeta cheese
1 can Ro-Tel tomatoes, chopped
1 Tbsp. Tabasco sauce
1 Tbsp. vinegar
garlic powder to taste

Preparation

Brown sausage and ground meat; add onion at the last so it just wilts.
Add cheese and soup; stir until smooth.
Add remaining ingredients.
Heat to serve hot.