Swedish Christmas Punch(Julglogg) - cooking recipe

Ingredients

2 c. Aquavit
1 (26 oz.) bottle dry red wine
1/2 c. sugar
1 cinnamon stick
5 cloves
4 cardamom seeds, crushed
1 orange peel spiral
1/2 c. slivered almonds
1/2 c. raisins

Preparation

Combine Aquavit, wine, sugar, spices and orange peel in saucepan.
Heat but do not boil.
Light with a match and pour burning into glogg glasses or heatproof cups containing a few almonds and raisins.