Seven Layer Cookies - cooking recipe

Ingredients
    1/2 c. butter
    1 c. graham cracker crumbs
    1 c. coconut
    1 pkg. peanut butter or butterscotch chips
    1 pkg. chocolate chips
    1 c. Eagle Brand milk
    1/2 c. chopped walnuts
Preparation
    Wash hands.
    Preheat oven to 350\u00b0.
    Melt butter and put in square cake pan.
    Add graham cracker crumbs, coconut and peanut butter or butterscotch chips.
    Add chocolate chips.
    Add Eagle Brand milk and chopped walnuts.
    Bake at 350\u00b0 for 30 minutes.

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