Date Pie - cooking recipe

Ingredients

1 c. dates
2 c. milk
1/3 c. sugar
2 Tbsp. flour
1 egg

Preparation

Cut dates fine.
Pour milk over them and let stand a few hours or overnight.
Heat the date mixture and add remaining ingredients.
Cook until thick.
Pour into baked pie shell.
Serve with whipped cream.
This was my Grandma Goshen's recipe.