Brownies - cooking recipe

Ingredients

3/4 c. flour
1 c. sugar
1/3 c. cocoa
1/2 tsp salt
1/2 c. crisco
2 eggs
1 tsp vanilla

Preparation

Mix together and pour into greased and floured 8 in. pan. Bake at 350\u00b0 for 25 min. Best when cool.