Deviled Eggs - cooking recipe

Ingredients

1 dozen eggs
1 1/2 Tbsp. Heinz Hot Dog Relish
3 Tbsp. Kraft coleslaw dressing
1/2 tsp. salt

Preparation

Boil eggs.
Allow to cool.
Cut into halves, remove yolks and place in bowl.
Set egg whites aside.
In bowl with yolks, add relish, dressing and salt.
Mix.
Spoon mixture into egg whites. Serve.