Potato Candy - cooking recipe
Ingredients
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1 small cooked potato
pinch of salt
powdered sugar
1/2 tsp. vanilla
peanut butter
Preparation
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Mash potato and add salt and vanilla.
Add powdered sugar and stir until it looks like pie crust.
Roll on sugared wax paper. Spread with peanut butter.
Roll and put in refrigerator.
Slice and serve when chilled.
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