Fast Chocolate Chip Cake - cooking recipe

Ingredients

1 devil's food cake mix
1/4 c. oil
2 eggs
1 1/4 c. water
1 (4 oz.) pkg. chocolate instant pudding mix
1 (6 oz.) pkg. chocolate chips

Preparation

Preheat oven to 350\u00b0.
Pour oil into a 13 x 9 x 2-inch pan. Tilt pan until bottom is covered with oil.
Put remaining ingredients into pan.
Stir with a fork until blended (about 2 minutes).
Scrape sides and spread batter evenly in pan.
Bake for 35 to 45 minutes until toothpick inserted near center comes out clean.