Uncle Carroll'S Fried Green Tomatoes - cooking recipe
Ingredients
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3 to 4 firm green tomatoes (more if you wish)
2 eggs, beaten
1 c. cornmeal or flour
oil
salt and pepper to taste
Preparation
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Wash the tomatoes and slice 1/4-inch thick.
Dip in eggs, then dip in cornmeal or flour that has been seasoned in salt and pepper, coating both sides.
Fry in hot oil several minutes on each side until crisp.
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