Inside Out Ravioli - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 medium onion, chopped
1 clove garlic, minced or garlic powder or garlic salt
1 Tbsp. oil
1 (10 oz.) pkg. frozen chopped spinach
1 (15 1/2 oz.) jar spaghetti sauce with mushrooms
1 (8 oz.) can tomato sauce
1 (6 oz.) can tomato paste
1/2 tsp. salt
1/2 tsp. pepper
1 (8 oz.) pkg. shell macaroni, cooked
1 c. shredded sharp Cheddar cheese
1/2 c. soft bread crumbs
2 well beaten eggs
1/4 c. salad oil
Preparation
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Brown first 3 ingredients in oil.
Cook spinach according to package directions.
Drain spinach and set aside.
Reserve liquid. Add water to make 1 cup.
Stir spinach liquid and next 5 ingredients into meat mixture.
Simmer 10 minutes.
Combine spinach with remaining ingredients.
Spread in 13 x 9 x 2-inch baking dish. Top with meat sauce and little more shredded cheese, if desired. Bake at 350\u00b0 for 30 minutes.
Serves 6 to 8.
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