Favorite Dinner Rolls - cooking recipe

Ingredients

2 1/2 c. flour (self-rising)
2 Tbsp. sugar
1/2 tsp. salt
1 or 2 pkg. dry yeast
1/2 c. milk
1/4 c. water
2 Tbsp. margarine

Preparation

Mix 3/4 cup flour, sugar, salt and yeast in mixing bowl.
Heat milk, water and margarine to lukewarm.
Gradually add to dry ingredients.
Beat 2 minutes with electric mixer.
Add 1/4 cup flour; beat at high speed for 2 minutes.
Stir in enough flour to make dough and knead for 2 to 3 minutes or until elastic.
Make out in rolls and let rise for 15 to 20 minutes.
Bake at 375\u00b0 for 20 minutes.