Ham Pinwheels - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/2 c. sour cream
1/4 c. butter, softened
1 tsp. grated onion
1 tsp. prepared mustard
1 (3 oz.) can deviled ham
1/2 c. shredded American cheese
1/2 c. shredded Swiss cheese
1 lb. sliced boiled ham

Preparation

Combine first 5 ingredients.
Beat with electric mixer until fluffy.
Stir in the next 3 ingredients.
Spread this mixture over the ham slices.
Roll up, starting with short side.
Cut into 1/2-inch slices.
Chill.
Serve as an appetizer.