Pinto Bean Pie - cooking recipe

Ingredients

1 c. coconut
4 eggs
1 Tbsp. vanilla
3 unbaked 9-inch pie shells
1 c. chopped pecans
3 c. sugar
2 sticks melted margarine
1 c. pinto beans, washed and cooked

Preparation

Melt margarine.
Stir in other ingredients.
Pour into pie shells and bake at 300\u00b0 for 1 hour.
Makes 3 pies.