Dump Cake - cooking recipe

Ingredients

1 stick butter
1 box Butter Recipe cake mix
1 can crushed pineapple
1 can cherry pie filling
1 c. chopped nuts
1 container Cool Whip

Preparation

Melt
butter in cake pan. Sprinkle cake mix in butter. Layer cherries, pineapple and nuts. Bake 30 minutes at 350\u00b0.