Cornbread Dressing - cooking recipe

Ingredients

1 bunch celery, chopped
2 medium onions, chopped
1 bunch green onions, chopped
1/4 cup vegetable oil
8 cups cornbread crumbs
1 (14 1/2 oz.) can ready to serve chicken broth
2 (10 1/2 oz.) can cream of chicken soup
3 large eggs
1 tsp. garlic powder
1 tsp. sage
1/4 tsp. pepper

Preparation

Cook first 4 ingredients in oil until tender.
Combine cooked vegetable, cornbread crumbs, and next 6 ingredients in bowl.
Mix thoroughly.
Spoon in 13 x 9 x 2 greased casserole dish.
Bake 325\u00b0 1 hr. 10 min.