Cream Cheese Brownies - cooking recipe

Ingredients

1 - 8 oz. pkg. cream cheese
1/3 c. sugar
1 egg
1/2 c. margarine
3/4 c. water
1 1/2 - 1 oz. squares unsweetened chocolate
2 c. flour
2 c. sugar
2 eggs
1/2 c. sour cream
1 tsp. baking soda
1/2 tsp. salt
1 - 6 oz. pkg semi-sweet chocolate pieces

Preparation

Combine softened cream cheese and 1/3 c. sugar, mixing until blended.
Add egg; mix well. Combine margarine, water and chocolate in saucepan; bring to boil.
Remove from heat. Stir into the combined flour & 2 c. sugar.
Add eggs, sour cream, baking soda & salt.
Pour into greased & floured large baking pan.