Friday Special Tuna - cooking recipe

Ingredients
    1 c. saltine crackers, crushed
    1 (5 1/2 oz.) can tuna
    1 can cream of celery soup
    2 slightly beaten eggs
Preparation
    Mix above ingredients.
    Place in greased loaf pan.
    Bake at 350\u00b0 for 40 minutes.
    Serve with peas or a gelatin salad.
    Serves four.

Leave a comment