Nana'S Spinach Soup - cooking recipe

Ingredients

1 large can spinach
1 large can tomatoes
3 large onions, chopped
3 large potatoes, cubed
1 stick margarine
approximately 2 qt. water

Preparation

Boil until vegetables are done.
Puree in blender.
Add a few drops of Worcestershire sauce.
Add more boiling water to make 1 gallon of soup.
Add beef bouillon cubes.