Pepper Relish - cooking recipe
Ingredients
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12 large green sweet peppers
12 large red sweet peppers
12 medium onions
2 c. sugar
2 Tbsp. salt
2 c. vinegar
Preparation
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Remove seeds from peppers and grind peppers and onions.
Pour boiling water over the mixture and let stand 5 minutes.
Drain. Pour cold water over and let stand 4 minutes.
Can use more green peppers and red peppers for color.
Mix sugar, vinegar, salt, peppers and onions; bring to boil and boil 5 minutes.
Put in jars and seal.
Good and easy.
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