Granny Cake - cooking recipe

Ingredients

1 1/2 c. white sugar
2 eggs
1 small can crushed pineapple
2 c. flour
1 tsp. salt
1 tsp. soda
1/2 c. brown sugar
1/2 c. chopped nuts
1 c. evaporated milk
1/2 c. sugar
1 tsp. vanilla
1 stick oleo

Preparation

Mix first 3 ingredients and add flour, salt and soda.
Pour into greased 9 x 13-inch pan.
Sprinkle brown sugar and chopped nuts on top of cake batter before baking.
Bake at 350\u00b0 for 40 to 50 minutes.