Pineapple Cake - cooking recipe

Ingredients

2 eggs
2 c. sugar
2 c. flour (unsifted)
2 tsp. baking soda
1 (20 oz.) can sweetened crushed pineapple

Preparation

Beat well; pour into a 9 x 13-inch greased pan.
Bake 40 to 45 minutes at 350\u00b0.