Pasta Salad - cooking recipe

Ingredients

1 box spaghetti noodles
1 can mushrooms
1 cucumber
1 tomato
1 head of broccoli
1 can black olives
2-3 slices of cooked ham
1 block of mild cheddar cheese
1 bottle of Italian dressing

Preparation

Cook spaghetti noodles and drain.
Rinse with cold water. Cut up cucumber, broccoli, tomato, ham, cheese into small pieces. Open the mushrooms and olives.
Add all ingredients to the spaghetti.
Finally add the Italian dressing and toss. Refrigerate for a couple of hours before serving.