Sweet Potato Casserole - cooking recipe

Ingredients

1 large can yams, drained
1 c. sugar
1/4 c. milk
2 eggs, beaten
1 tsp. vanilla
1/2 stick margarine
1 c. coconut
1 c. light brown sugar
1 c. pecans
1/2 c. flour
1 stick margarine

Preparation

Mash yams.
Add sugar, eggs, milk, vanilla, coconut and 1/2 stick margarine.
Mix well.
Put in large casserole dish.
Mix brown sugar, pecans (chopped), 1/2 cup flour and stick melted margarine.
Mix well.
Spread on top.
Bake 30 minutes at 350\u00b0.