Cinnamon Twists - cooking recipe

Ingredients

1/2 c. flour
1 tsp. sugar
2 1/2 tsp. baking powder
1/4 tsp. salt
2/3 c. milk
1/4 c. melted butter
cinnamon-sugar (1/2 c. sugar and 1/2 tsp. cinnamon)

Preparation

Mix the first 5 ingredients in a bowl with a fork; don't add milk all at once.
Dough should come away from the sides.
Put onto floured surface and cut into strips.
Dip strips in melted butter and then in cinnamon-sugar mixture.
Bake for 12 to 15 minutes at 425\u00b0.