*Shrimp And Macaroni - cooking recipe
Ingredients
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1 can medium shrimp
1 pkg. elbow macaroni
1/4 lb. yellow cheese
1 c. bread crumbs
2 Tbsp. butter or margarine
2 Tbsp. flour
2 c. milk
salt to taste
Preparation
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Boil macaroni according to instructions on box.
Make white sauce by melting shortening and adding flour and salt, then stirring in milk slowly.
Put into casserole a layer of macaroni, a layer of shrimp, a layer of pieces of cheese and pour on the white sauce.
Continue to do this until bowl is filled.
Cover top with bread crumbs and dot crumbs with butter for better flavor. Bake at 350\u00b0 for about 20 minutes.
Serves 8.
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